I guess I know my ABC's

ABC’s of Food!

A is for Apple: What’s your favorite variety?

Honeycrisp (what up MN!!)


B is for Bread: Regardless of nutrition, what is your favorite type?

I have two answers: For regular bread, a great crusty roll with a tender inside.  But, this local orchard makes the most amazing apple-raisin bread.  Ever.


C is for Cereal: What is your favorite kind currently? (just one!)

LOVE Barbara's PB Puffins!!!!!


D is for Donuts: You might not currently eat them, but what kind do you fancy?

Glazed sour cream (especially in the fall, with cider!)


E is for Eggs: How would you like yours prepared?

Sunny-side up; the runnier, the better! 


F is for Fat Free: What is your favorite fat free product?

Plain Yogurt


G is for Groceries: Where do you purchase yours?
Randazzo, and Eastern Market


H: is for Hot Beverages: What is your favorite hot drink?
Mint tea


I is for Ice Cream: Pick a favorite flavor and add a fun topping.
SoDelicious Pomegranate Chip (as far as ice cream goes, dairy and I have parted ways...)


J is for Jams or Jellies: Do you eat them? If so, what kind and flavor?
Peach Melba from a local farm


K is for Kashi: Name your favorite Kashi product?
GoLean Crunch

L is for Lunch: What was yours today?
A cuban sandwich from a local restaurant, fries, and avocado.  I splurged on lunch today :)


M is for microwave: What is your favorite microwave meal/snack?
I like pizza rolls.  Whatever, don't judge me.  You like them too :)


N is for nutrients: Do you likes carbs, fats, or proteins best?
Uh, can I like them all??


O is for oil: What kind do you like to use?
Olive.  


P is for protein: How do you get yours?
Meat and legumes :)


Q is for Quaker: How do you like your oats?
Steel-cut, with milk, a banana, and walnuts

R is for roasting: What is your favorite thing to roast?
Green beans.


S is for sandwich: What’s your favorite kind?
Chicken, apple, honey, s&p, mustard, swiss.


T is for travel: How do you handle eating while traveling?
I snack.  I don't like figuring out where to eat, so I'd rather just accommodate myself and not bother.


U is for unique: What is one of your weirdest food combos?
I make some ridiculous salads, but they're never the same twice.

 
V is for vitamins: What kind do you take?
I have a stock of Emergen-C...


W is for wasabi: Yay or nay?
Always!


X is XRAY: If we xrayed your belly right now, what food would we see?
The rest of my lunch, haha.  Plus a diet coke.....


Y is for youth: What food reminds you of your childhood?
Chili. 


Z is for zucchini: How do you prepare it?

Roasted in spears, topped with parmesan.